<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>peruhoBlog &#187; BBQ</title>
	<atom:link href="http://blog.peruho.com/tag/bbq/feed/" rel="self" type="application/rss+xml" />
	<link>http://blog.peruho.com</link>
	<description>un andalú en Japón</description>
	<lastBuildDate>Tue, 24 May 2011 01:06:09 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.1</generator>
		<item>
		<title>Los preparativos de la Barbacoa / BBQの準備</title>
		<link>http://blog.peruho.com/blog/japan/los-preparativos-de-la-barbacoa-bbq%e3%81%ae%e6%ba%96%e5%82%99/</link>
		<comments>http://blog.peruho.com/blog/japan/los-preparativos-de-la-barbacoa-bbq%e3%81%ae%e6%ba%96%e5%82%99/#comments</comments>
		<pubDate>Wed, 22 Jul 2009 15:33:25 +0000</pubDate>
		<dc:creator>peruho</dc:creator>
				<category><![CDATA[japan]]></category>
		<category><![CDATA[alcohol]]></category>
		<category><![CDATA[BBQ]]></category>

		<guid isPermaLink="false">http://blog.peruho.com/?p=221</guid>
		<description><![CDATA[Aparte de la paellera de 52cm. que me he comprado, hoy he preparado 10 litricos de sangría&#8230;]]></description>
			<content:encoded><![CDATA[<p>Aparte de la paellera de 52cm. que me he comprado, hoy he preparado 10 litricos de sangría&#8230;</p>
<p><a href="http://picasaweb.google.com/lh/photo/JQojDQUC6UWWvPNZhHjpzQ?feat=embedwebsite"><img src="http://lh5.ggpht.com/_3zdk-1OZRIY/SmcvNDaZLoI/AAAAAAAACO4/rG5DGkf5ZW0/s400/20090723002437.jpg" /></a></p>
]]></content:encoded>
			<wfw:commentRss>http://blog.peruho.com/blog/japan/los-preparativos-de-la-barbacoa-bbq%e3%81%ae%e6%ba%96%e5%82%99/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
	</channel>
</rss>

